The Espresslo Martini is one of the 2023 Boothby Top 50 Drinks of the Year.
- 45ml The Glenlivet Founders Reserve
- 45ml Milo Coffee batch
Shake ingredients together with ice and strain into a cocktail glass.
For the Milo Coffee batch (500ml):
- 30g instant coffee (Strong roast)
- 1g salt
- 50g powdered Milo
- 50g condensed milk
- 50g cold brewed coffee (like Little Drippa or similar)
- 100g white sugar
- 250g hot water to dissolve all ingredients together”