Akvavit is a distilled spirit flavoured with caraway, dill or coriander (or with all of them) and with other botanicals. Although the way it’s made varies, akvavit is a drink common to Scandinavia — a savoury, flavoursome spirit.
What is the trend to zero proof drinks all about? How do today's non alcoholic cocktails differ to mocktails? Here, New York-based journalist and author of the new book Zero Proof, Elva Ramirez, explains.
Maybe you're a bartender, and you want to write about cocktails, bars, or the booze industry more broadly — here's a little advice on how to become a drinks writer.
What is an independent bottler? We spoke to Simon McGoram to learn more, what teaspooning is, and what That Boutique-y Whisky Company's new Australian series is about.
